Commercial Kitchens

Indiana

(317) 359.3455

Kentucky

(502) 233.4404

Toll Free

(888) 891.7600

Sitting around the table and enjoying a meal is how we universally socialize, which is why most of our favorite places are restaurants. But commercial kitchens are just like our kitchens at home: you need the best equipment to get the best results. Oh, and where there is excessive heat, there is usually increased danger. SafeCare has the products you need to make your kitchen work with the service required to make sure it operates smoothly and safely.

General Kitchen

A good kitchen starts with the basics and goes from there. SafeCare has years of experience installing and maintaining the equipment necessary for a successful commercial kitchen, and then some.

Customized Preventative Maintenance Programs

New Installation of All Brands of Equipment

Food Processing Equipment

Ice Machines

Water Filtration

Dish Machine

Exhaust Hood

Makeup Air Unit

Hood Filter

Hot Side Kitchen Equipment

When you run a commercial kitchen, it does you no good to serve up room-temperature food. We install and maintain the equipment that gets your dishes cooking as if we were culinary wizards ourselves.

Griddles

Ranges

Convection Ovens

Combi Ovens

Fryers

Hot Boxes

Cold Side Kitchen Equipment

It’s not all heat and meat. Commercial kitchens need to keep their inventory cool as well, and SafeCare has the chops needed to make sure they are up and running all day, every day.

Reach-In Coolers

Walk-In Coolers

Reach-In Freezers

Walk-In Freezers

Blast Chillers

Prep Table

Under Counter

Upright